Friday 16 March 2012

Banana Bread With Lemon

2 Cups Plain Flour
1 Teaspoon Baking Powder
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
100gm's Butter
3/4 Cup Soft Brown Sugar
2 Eggs,Beaten
3 Ripe Bananas
1/3 Cup Milk
Grated Rind Of 1 Lemon

Preheat oven to 180 celisus ,Grease a 4 X 8 loaf tin and line with baking paper.
Sift together the flour,baking soda and baking powder and salt,in a large bowl cream the butter and sugar together,blend in the eggs,chopped bananas and lemon rind,add half the flour and half the milk,beat till smooth then add the remaining flour and milk and stir.
Pour into loaf tin and bake 1 hour or until an inserted skewer comes out clean.

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